OPAC : Princess Maha Chakri Sirindhorn Anthropology Centre Library

Found: 105 Titles

Order by : Show: Per Page

Select Page | Deselect Page | Export saved(0) | Clear saved(0)

save

Symbolic and empirical reality : a new approach to the analysis of food avoidances.

Author

Laderman, Carol.

Source

American ethnologist vol. 8,no. 3 (AUG. 1981),p.468-493 ISSN0094-0496

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Food and Globalization.

Author

Phillips, Lynne.

Source

Annual review of anthropology vol. 35(2006), p.37-57 ISSN0084-6570

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Food and globalization : Consumption, markets and politics in the modern world (Cultures of consumption).

Author

Nutzenadel, Alexander.

Source

Asia Pacific journal of anthropology vol. 10, no. 2 (Jun. 2009), p. 164-165 ISSN1444-2213

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Social Structure and Food Deficiency.

Author

Manderson, Lenore.

Source

Current anthropology. vol. 27, no. 3 (Jun. 1986), p.284-285 ISSN 0011-3204

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Industrial Food Stream and its Alternatives in the United States :An Introduction.

Author

Grey, Mark A.

Source

Human organization vol. 59, no. 2 (Summer 2000), p.143-150 ISSN 0018-7259

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Seasonal changes in household food insecurity and symptoms of anxiety and depression.

Author

Hadley, Craig.

Source

American journal of physical anthropology. vol. 135, no. 2 (Feb. 2008), p. 225-232 ISSN 0002-9483

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

"Milk Has Gone": Dietary Change and Human Adaptability in Karamoja, Uganda.

Author

Gray, Sandra.

Source

American anthropologist. vol. 119, no. 4 (Dec. 2017), 662-683 p. ISSN 0002-7294

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Carbon, nitrogen and oxygen isotope fractionation during food cooking: Implications for the interpretation of the fossil human record.

Author

Royer, Aurelien.

Source

American journal of physical anthropology. vol. 163, no. 4 (Aug. 2017), 759-771 p. ISSN 00029483

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Eating the Food of the Gods: Interpretive Dilemmas in Anthropological Analysis.

Author

Toulson, Ruth E.

Source

Anthropology and humanism. vol. 39, no. 2 (Dec. 2014), p.159-173 ISSN 1559-9167

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Of Foams and Formalisms: Scientific Expertise and Craft Practice in Molecular Gastronomy.

Author

Roosth, Sophia.

Source

American anthropologist. vol. 115, no. 1 (Mar. 2013), p.4-16 ISSN 0002-7294

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

The importance of fallback foods in primate ecology and evolution.

Author

Constantino, Paul J.

Source

American journal of physical anthropology. vol. 140, no. 4 (Dec. 2009), p. 599-602 ISSN 0002-9483

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Transnational informal spaces connecting Guinea-Bissau and Portugal : food, markets and relationaships / Maria Abranches.

Author

Abranches, Maria.

Source

Urban anthropology. vol. 42, no. 3/4 (Autumn/Winter 2013), p.333-375 ISSN 0894-6019

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Who Will Be Served? Farmers Market Variability and the Expectations of Young Adults.

Author

Oths, Kathryn S.

Source

Human organization vol. 75, no. 4 (Winter 2016), p. 346-357 ISSN 0018-7259

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Subsistence economies and the origins of andean complex societies.

Author

Quilter, Jeffrey.

Source

American anthropologist :85, 3 (Sep. 1983) : pp. 545-562 ISSN00027294.

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

save

Controlling corruption : regulating meat consumption as a preventative to plague in seventeenth-century London.

Author

Dorey, Margaret.

Source

Urban history. vol. 36, pt. 1 (May 2009), p.24-41 ISSN0963-9268

Location

ห้องสมุดศูนย์มานุษยวิทยาสิรินธร (องค์การมหาชน)

Article

Search Tools: Get RSS Feed

Search again

Author

Subject

Publish year

Source Types

Location

Language

Call no LC

Illustrations

Target audience

Form of item

Nature of contents

Government publication

Conference publication

Festschrift

Literary form

Biography

Found: 105 Titles

Symbolic and empirical reality : a new approach to the analysis of food avoidances.

Food and Globalization.

Food and globalization : Consumption, markets and politics in the modern world (Cultures of consumption).

Social Structure and Food Deficiency.

Industrial Food Stream and its Alternatives in the United States :An Introduction.

Seasonal changes in household food insecurity and symptoms of anxiety and depression.

"Milk Has Gone": Dietary Change and Human Adaptability in Karamoja, Uganda.

Carbon, nitrogen and oxygen isotope fractionation during food cooking: Implications for the interpretation of the fossil human record.

Eating the Food of the Gods: Interpretive Dilemmas in Anthropological Analysis.

Of Foams and Formalisms: Scientific Expertise and Craft Practice in Molecular Gastronomy.

The importance of fallback foods in primate ecology and evolution.

Transnational informal spaces connecting Guinea-Bissau and Portugal : food, markets and relationaships / Maria Abranches.

Who Will Be Served? Farmers Market Variability and the Expectations of Young Adults.

Subsistence economies and the origins of andean complex societies.

Controlling corruption : regulating meat consumption as a preventative to plague in seventeenth-century London.

About us

Statistics

Recent News

Useful Links

Contact Us

Search Results

Search again

Found: 105 Titles

About us

Statistics

Recent News

Useful Links

Contact Us